Product Description

The SDmatic is a standardised tool that is indispensable for rapid, simple, accurate and reliable analysis of damaged starch in less than 10 minutes.

The SDmatic is used for

Checking the quality of the flour
Improving the yield of the dough by adjusting the hydration of the flour
Verifying the regularity of the flour and therefore the quality of the finished products
Reducing the problems of stickiness during production by identifying any flour that is not to specification
Optimising the production costs associated with the excessive consumption of energy and verifying the correct adjusment of the cylindrical appliances

Standards

By using the SDmatic, you are complying with the AFNOR V03-731, AACC 76-33 and ICC 172 standards.

SDmatic